Carne Asada with Chimichurri
Steak Marinade: 1/3 cup Madagascar Black Peppercorn Olive Oil 2 tbsp. Tarragon White Balsamic Vinegar 1 tsp. Bourbon Smoked Garlic Salt Bourbon Smoked Citrus Pepper, to taste 1/2 cup Kentuckyaki 3 cloves garlic, minced 1/3 cup Orange Juice 1/4 cup Lime Juice 2 pounds Flank Steak Chimichurri: 1 cup fresh cilantro 1 cup fresh parsley …