Cinnamon Pear Balsamic Vinegar


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The spiciness of cinnamon with a warm unique pear taste.

Delicious as a marinade for pork, beef or chicken.

Mix into sauces and assorted dressings.  Pair with a citrus oil for your salad.

Drizzle over tomatoes and assorted vegetables.  It’s especially tasty on ice cream.

Add 1 tsp. of this or any balsamic to your water  bottle for an all natural flavored water!

Our naturally flavored balsamic is aged in the traditional Solera Method and is PGI certified to come from Modena, Italy.