Description
Our handcrafted, Roasted Walnut Oil is made in California, strictly following 150 year-old traditional methods.
Slowly roasted to perfection, then expeller-pressed and lightly filtered.
It adds a rich walnut taste to salad dressing, pasta, grilled meat, fresh baked pastries and makes a great bread dip.
Shake up with equal amounts of our Peach Balsamic, Apricot Balsamic, Pomegranate Balsamic or Blackberry-Ginger Balsamic for an unforgettable vinaigrette!
