MANZANILLO - EVOO

Robust Intensity
Crush Date: November 2025

Country of Origin: Spain

TASTING NOTES:

Our Spanish Manzanillo displays a creamy almond center with bitter, sweet greens on the finish. Given the intensity this is an incredibly well-balanced oil.

*Biophenols: 664 ppm
Oleic Acid: 70.59
DAGs: 92.7
Squalene: 6,603.7

FFA: 0.25
Peroxide: 3.7
*PPP: <0.6
A-Tocopherols: 168.4

*As measured at the time of crush

Product ID - IOO085