Clams with Bacon and Pasta
By Olive Amelia
A cozy, flavorful dish that balances briny clams with smoky bacon, tender pasta, and a touch of bright citrus. Infused with herbaceous oils and lightly tangy wine vinegar, this pasta...
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Lemon Herb Chicken with Milanese Gremolata & Grapefruit White Balsamic
By Olive Amelia
Bright, savory, and layered with fresh citrus and herb flavor, this roasted chicken combines rich butter-infused olive oil with vibrant Olive Amelia Milanese Gremolata Olive Oil and a touch of...
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Shrimp & Broccoli Stir Fry
By Olive Amelia
Bright, balanced, and layered with gentle sweetness, this quick stir-fry brings together crisp vegetables and tender shrimp in a glossy sauce made with Honey Ginger and Pineapple Balsamics. Finished with...
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Pulled Pork with Olive Wood Smoked Olive Oil, Key Lime Balsamic & Bourbon Barrel BBQ
By Olive Amelia
Slow-roasted and deeply flavorful, this pulled pork is layered with smoky richness, bright citrus, and a balanced spice blend. Finished with a drizzle of Olive Amelia Key Lime Balsamic and...
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Bangers & Mash with Onion Gravy
By Olive Amelia
A comforting classic, this dish brings together savory sausages, creamy mashed potatoes, and a rich, slow-cooked onion gravy finished with a touch of balsamic. Simple ingredients, layered thoughtfully, for a...
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Lychee Yogurt Bowl with Lemon Olive Oil
By Olive Amelia
Bright, creamy, and lightly floral, this yogurt bowl brings together fresh fruit, gentle sweetness, and a citrusy finish. Lychee Balsamic adds a delicate, fragrant note, balanced by a drizzle of...
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Spicy Steak Fajitas
By Olive Amelia
Bold, smoky, and packed with vibrant grilled peppers and onions, these steak fajitas are infused with rich Baklouti Fused Olive Oil for a flavorful kick. Perfect for casual entertaining or...
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Sweet Heat Roasted Butternut with Habanero–Sage Pesto
By Olive Amelia
A vibrant, sweet-heat roasted butternut dish finished with Cinnamon Pear Balsamic and topped with a bold Habanero–Sage pesto brightened with fresh lemon. Perfect for early spring entertaining, Easter gatherings, or...
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Bacon Cheddar Spinach Quiche
By Olive Amelia
A savory, comforting classic with a flaky olive oil crust and a rich, creamy filling packed with crispy bacon, tender spinach, and nutty Gruyère. Perfect for brunch, lunch, or an...
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Strawberry Balsamic Baked Green Hill
By Olive Amelia
This dish is a classic for a reason; it’s elevated enough for your weekend guests but easy enough to pull together on a quiet Tuesday evening. The creamy Green Hill...
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Roasted Chicken & Spinach Pomegranate Salad
By Olive Amelia
This vibrant, seasonal salad is bright, aromatic, and effortless, making it a beautiful choice for a fresh lunch or a light weeknight dinner. Herb-marinated chicken is grilled until tender and...
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Honey Lemon Ginger Chicken Wings
By Olive Amelia
This sweet and spicy wing dish is bold, flavorful, and incredibly easy to share, making it a perfect addition to any casual gathering. Crispy, oven-broiled wings are tossed in a...
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