Hot Honey Garlic Chicken Wings

Sweet heat meets zesty garlic in this crowd-pleasing wing recipe that’s perfect for game day, gatherings, or a flavorful weeknight treat.

Ingredients:

• 3 lbs chicken wings

• Sea salt and freshly cracked pepper

• 1/3 cup Savannah Bee Company Hot Honey

• 1/4 cup Olive Amelia Garlic Infused Olive Oil

• Zest and juice of 1 lemon

• Fresh parsley, to garnish

Instructions:

1. Preheat your oven to 425°F. Line a baking sheet with parchment paper and place a wire rack on top.

2. Pat the chicken wings dry and season generously with salt and pepper.

3. In a mixing bowl, whisk together the hot honey, Garlic Infused Olive Oil, lemon zest, lemon juice, and a pinch of salt and pepper.

4. Pour half of the sauce over the wings and toss until well coated. Reserve the remaining sauce for serving.

5. Arrange the wings in a single layer on the prepared rack and roast for 30 minutes, flipping halfway through, until golden brown and crispy.

6. Remove from the oven and toss the wings with the remaining sauce and sprinkle with fresh parsley.

7. Serve warm with your favorite dipping sauce or enjoy them as is for the perfect balance of sweet, tangy, and savory.