Greek Dressing

Create a harmonious Greek Dressing with ground mustard, minced garlic, Salt Sisters Greek Bread Dip, Savannah Bee Whipped Honey with Lemon, Olive Amelia Extra Virgin Olive Oil, and Olive Amelia Ultra Premium White Balsamic Vinegar. Blend, drizzle, and savor!

Ingredients:

• 1 tsp ground mustard
• 1 tsp fresh minced garlic
• 3 teaspoon Salt Sisters Greek Bread Dip
• 2 tsp Savannah Bee Whipped Honey with Lemon
• 2/3 cup Olive Amelia Extra Virgin Olive Oil
• 1/4 cup Olive Amelia Ultra Premium White Balsamic Vinegar

Directions:

1. Combine all ingredients into a blender, except the Extra Virgin Olive Oil.
2. Mix on low speed.
3. Slowly drizzle the Extra Virgin Olive Oil in.
4. Store in a sealed jar.  Refrigerate and Enjoy!

*Makes 3/4 cup of dressing

**For a more creamy dressing, blend in 1/4 cup of Cotton Cloud Goat Cheese from Grateful Hill Farm.
(available in store only)